Welcome to Cafe Tabou

Café Tabou is an established, award-winning French brasserie located in Perth city centre’s vibrant Cafe Quarter.           

A fine dining restaurant, it is one of Scotland's most acclaimed restaurants of its type and undoubtedly a place where good food, great service, and a wonderful atmosphere blend to create a unique day or evening venue.

The restaurant is run by Amadeusz Pruszak and Wojciech Majkowski, who have been a part of this restaurant for almost a decade. During this time, they have been through all stages, gaining extremely important knowledge which they pour into the flavors of France with a Scottish accent.

!! IMPORTANT!! 

ON BOTH DAYS  CHATEAUBRIAND DEAL IS NOT AVAILABLE.

24th December - last booking 6 PM - Closing Time 8.30 PM  

31st December - last booking 9 PM - Closing Time 10.30 PM

  Opening Hours:

Opening hours:

Sunday 12 noon - 8 pm

Monday  10 am - 8 pm

Tuesday 10 am - 9 pm

Wednesday 10 am - 9 pm

Thursday 10 am - 9 pm

Friday  10 am - 9 pm

Saturday 9.30 am - 9 pm

 

Cafetabou-App
Our Menus
Our Menus
All our menus are refreshed on a regular basis to reflect the very best of Scotland’s seasonal larder.

View Menus

Our Team
Our Team
Knowledgeable, approachable and attentive – the team at Café Tabou is fully focused on making each visit a memorable one.

Meet The Team

Diners Club
Diners Club
Loyal customers mean everything to us at Café Tabou and we like to reward that loyalty with something special.

More Info

Our Ethos

Cafe Tabou prides itself on an Auld Alliance matching French brasserie cuisine with the freshest seasonal produce from Scotland’s larder.

Cafe Tabou is perfect for a morning cappuccino and croissant, a leisurely lunch, business meeting or dinner with loved ones and friends in a setting that’s more Paris than Perth.

The menu changes with the seasons as Alistair makes the most of his diverse culinary contacts to source the finest ingredients for traditional bistro dishes with a Scottish twist.

Enjoy steamed North Eastern mussels, sweet also delicate flavored Langoustines, the finest Angus Scotch beef along with with Marseilles style fish and shellfish soup. Varied salads and desserts, where everyone can find something for themselves.

Or why not try the Set Menu and A La Carta menus and the ever-popular Sunday roast? Remember to look out for special events on the Tabou calendar.

Booking & Enquiries

Call us on: 01738 446698 or email us: [email protected]